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Frog Eye Salad

14 hrs and 5 mins to make • Serves 10

Produce

3 (11 ounce) cans Mandarin oranges
1 (20 ounce) can Pineapple
2 (20 ounce) cans Pineapple tidbits

Refrigerated

2 Eggs

Condiments

1 tbsp Lemon juice

Pasta & Grains

1 (16 ounce) package Acini di pepe pasta

Baking & Spices

2 tbsp All-purpose flour
2 1/2 tsp Salt
1 (8 ounce) container Topping, frozen whipped
1 cup White sugar

Oils & Vinegars

1 tbsp Vegetable oil

Nuts & Seeds

1 cup Coconut

Drinks

1 3/4 cups Pineapple juice, unsweetened

Desserts

1 cup Marshmallows, miniature

Liquids

3 qt Water
Jeanine Bevacqua
Jeanine Bevacqua • 2 years ago

Frog Eye Salad