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Cod with Mushrooms, Garlic & Vermouth

Serves 4

Seafood

4 6-oz. skinless cod, skinless fillets

Produce

4 medium cloves Garlic
3 1/2 tbsp Parsley, fresh

Condiments

1 tbsp Balsamic vinegar

Baking & Spices

1/4 tsp Black pepper, freshly ground
1/2 tsp Kosher salt

Dairy

4 tbsp Butter, unsalted

Beer, Wine & Liquor

1/2 cup Dry vermouth

Other

10 oz White or baby bella (cremini) mushrooms, wiped clean and sliced about 1/8 inch thick
Sara Henderson
Sara Henderson • 1 year ago

Cod with Mushrooms, Garlic & Vermouth