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Zuppa Toscana Soup

Gluten free • Serves 8

Meat

4 slices Bacon
1 lb Italian sausage

Produce

3 cloves Garlic
3 cups Kale
3 Russet potatoes, large
1 White onion, large

Canned Goods

8 cups Chicken broth

Baking & Spices

1 1/2 tsp Red pepper flakes
1 Salt and pepper

Dairy

1 cup Heavy cream

Liquids

2 cups Water
Maria (Two Peas and Their Pod)

Zuppa Toscana Soup