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Steamed mussels

Serves 2

Seafood

500 g Mussels, fresh

Produce

2 Chillies, fresh red
1 Coriander, fresh sprigs
2 tsp Garlic
1 tbsp Ginger, fresh root
3 tbsp Spring onions

Condiments

1 tsp Chilli bean sauce
1 tbsp Soy sauce, light
2 tsp Soy sauce, dark

Oils & Vinegars

3 tbsp Groundnut or peanut oil

Beer, Wine & Liquor

1 tbsp Shaoxing rice wine or dry sherry
ὛᾶẙỖự ṮἇṜẗ

Steamed Mussels.