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farmers' market skillet: fresh veggies, basil, feta cheese, and quinoa + lemon dressing.

Farmer's Market Soup - a zucchini-lover's paradise with white beans, fennel, and other fresh veggies

Farmers Market Potato Salad

Olive Garden's Pasta e Fagioli Soup...1 lb. ground beef, 1 small onion, diced, 1 large carrot, chopped, 1 stalk celery, chopped, 2 cloves garlic, minced, 1 quart of tomatoes (or 2 14.5 oz. diced tomatoes), 1 15-oz. can red kidney beans (w/ juice), 1 15-oz. can Great Northern Beans (w/ liquid), 1 T. white vinegar, 1 ½ t. salt, 1 t. oregano, 1 t. basil, ½ t. pepper, ½ t. thyme, ½ lb. Ditali pasta.

Tuscan White Bean and Roasted Garlic Soup (Crock Pot Recipe) - So simple and inexpensive to make, and so so good.