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Slow Cooker Potato and Double-Corn Chowder

Gluten free • 6 hrs and 15 mins to make

Meat

8 slices Bacon, cooked and crumbled

Produce

1 can Corn, Green Giant whole kernel
1 can Cream-style corn, Green Giant
1 bag Hash brown potatoes, frozen
1 Onion, chopped (1/2 cup), medium

Canned Goods

1 can Evaporated milk

Condiments

1/2 tsp Worcestershire sauce

Baking & Spices

1/4 tsp Pepper
1/2 tsp Salt
Barb Redinger
Barb Redinger • 2 years ago

Slow Cooker Potato and Double-Corn Chowder