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Faulknerian Family Spice Cake, with Caramel Icing

Serves 10-12

Refrigerated

5 Eggs

Baking & Spices

1/2 tsp Allspice
1/2 tsp Baking powder
2 tsp Cinnamon
1/2 tsp Cloves, ground
3 cups Flour
1/2 tsp Mace
1/4 tsp Nutmeg
1/2 tsp Salt
1/2 cup Shortening
3 cups Sugar
1 tsp Vanilla

Dairy

1/2 lb Butter
1 1/8 cup Milk
Holly Saylor
Holly Saylor • 2 years ago

caramel spice cake