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Stacey Shelton
Stacey Shelton • 2 years ago

Skyline chili 3-way as a finger food. I cooked jumbo shells, ground sirloin with a can of skyline chili (simmer the two together for a thicker consistency), stuffed the shells with the mixture and shredded mild cheddar. For a 5-way use chili with beans and add onions.

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