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Shirae Burt
Shirae Burt • 2 years ago

1 bottle Cabernet Sauvignon ½ liter White Zinfandel (about 2 c) 3 oz. triple sec Juice of one lemon 1 3/4 c. cherry juice 1 peach, sliced 1 cup fresh strawberries, sliced 1 cup pitted cherries (you can cut them in half, but I just threw them in whole) Club soda, optional (I think a club soda adds a crisp taste to sangria. So, yes, it’s optional, but it’s a REAL good idea to add it) Mix all (except the club soda) ingredients in pitcher. Chill for one hour (if you can wait that l...