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Spring Brunch Bake

50 mins to make • Serves 6

Meat

1 cup Ham, fully cooked lean

Produce

2 cups Asparagus
1/4 tsp Garlic powder

Refrigerated

6 Egg whites
3 Eggland's best eggs

Condiments

2 tbsp Lemon juice

Bread & Baked Goods

8 cups French bread

Dairy

1 1/2 cups Milk, fat-free
3/4 cup Mozzarella cheese, part-skim
Mary Clement
Mary Clement • 2 years ago

Spring+Brunch+Bake

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