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Lemon Curd Tartlets

Vegetarian • 35 mins to make • Serves 15

Produce

1 tbsp Lemon peel
1 Raspberries, Fresh

Refrigerated

3 Eggs

Condiments

1/2 cup Lemon juice

Baking & Spices

1 cup Sugar

Bread & Baked Goods

1 package Phyllo tart shells, frozen miniature

Dairy

1/4 cup Butter
Sherristime <3
Sherristime <3 • 2 years ago

diabetic friendly