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Vanilla-Rosemary Lemonade

Vegan • Gluten free • 4 hrs and 10 mins to make • Makes 6 cups

Produce

3 Rosemary, small fresh sprigs

Condiments

3 cups Lemon juice, fresh

Baking & Spices

1 1/2 cups Sugar
1 Vanilla bean

Liquids

3 cups Water
AKilah Ensley
AKilah Ensley • 2 years ago

Vanilla-Rosemary Lemonade