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Tammy Freeman
Tammy Freeman • 1 year ago

GAME DAY IS COMING!!! BLT Roll Ups Ingredients 4 oz. Cream Cheese, softened 1/4 cup KRAFT Real Mayonnaise 8 slices Bacon, cooked, crumbled 1/2 cup chopped tomatoes 2 flour tortillas (8 inch) 1/2 cup shredded romaine lettuce Directions Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well. Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices Makes 14 Servings

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BLT Roll Ups! Ingredients 4 oz. Cream Cheese, softened. 1/4 cup mayo. 8 slices Bacon, cooked crumbled. 1/2 cup rotel tomatoes. 2 tortillas (8 inch). 1/2 cup shredded romaine lettuce. Directions Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well. Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices. Makes 14 Servings

BLT Roll Ups! Ingredients 4 oz. Cream Cheese, softened. 1/4 cup mayo. 8 slices Bacon, cooked & crumbled. 1/2 cup chopped tomatoes. 2 tortillas (8 inch). 1/2 cup shredded romaine lettuce. Directions Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well. Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices. Makes 14 Servings

BLT Roll-ups Ingredients: 8 oz. reduced fat cream cheese 1/2 cup light mayo 8-10 slices center cut bacon, cooked and crumbled 1 cup chopped tomatoes 4 eight-inch flour tortillas (I use Mission carb balance) 1 cup shredded romaine lettuce Directions: Mix the cream cheese and mayo in a bowl. Add the crumbled bacon and diced tomatoes. Spread mixture on tortillas and top with lettuce. Roll up tightly and refrigerate for an hour. Slice into 1/2 inch slices.

BLT Roll Ups - Mix 4 oz. Cream Cheese & 1/4 c. Mayo. Cook, crumble & add 8 slices of Bacon & 1/4 c. diced Tomatoes. Spread in 2 Flour Tortillas & top with lettuce. Roll up & slice diagonally.

Tortilla Ham Cheese Pinwheels... Ingredients: 2 - packages (8 oz) cream cheese, softened; 1 - packet (.04 oz) Hidden Valley Ranch Dressing Mix; 6 - flour tortillas (12 in), room temperature; 1 - package (12 ounces) thin deli sliced ham; 10 - slices Swiss cheese; 1 - cup shredded cheddar cheese or Colby jack; 1 - 2.25 oz can chopped black olives.

tortilla rollups: Ingredients: 1 block cream cheese 1 can diced green chiles 1 small can sliced black olives 1 tablespoon fresh chives (or one green onion, sliced) 6 slices of ham 6 flour tortillas

You can just mix salsa and cream cheese and it comes out tasty too.

Reuben Rolls: mix cream cheese, brown mustard and a dash of horseradish; spread on tortillas or wraps and top with corned beef, Swiss cheese and sauerkraut. roll, chill and slice!

Grilled cheese sticks for dipping in soup! But with REAL cheese!!!!