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Taco Chicken Soup

4 hrs and 15 mins to make • Serves 1

Meat

1 1/2 lbs Chicken breasts, boneless skinless

Produce

2 (15 1/2 ounce) cans Corn, whole kernel
1 (15 ounce) can Great northern beans
1 Green onion
2 (15 1/2 ounce) cans Kidney beans, red
2 (14 ounce) cans Tomatoes with green chilies
1 Yellow onion, large large

Canned Goods

1 (32 ounce) can Chicken broth

Condiments

1 Hot sauce

Baking & Spices

2 (1 ounce) packets Lawry's taco seasoning

Nuts & Seeds

1 tsp Cumin
Patricia Wittsell
Patricia Wittsell • 2 years ago

Taco Chicken Soup. Photo by loof