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Balsamic-Glazed Pork Chops and Polenta

Gluten free • Serves 4


4 (4-ounce) boneless center-cut pork chops, boneless center-cut


2 Garlic cloves, large
1 1/2 tsp Rosemary, fresh

Canned Goods

1 cup Lower-sodium chicken broth, fat-free


6 tbsp Balsamic vinegar

Pasta & Grains

3/4 cup Polenta

Baking & Spices

1/2 tsp Black pepper, freshly ground
1/4 tsp Kosher salt


3 oz 1/3-less-fat cream cheese, less-fat
2 cups Whole milk
Make this on
Jessica Stecklein
Jessica Stecklein • 1 year ago

Balsamic-Glazed Pork Chops and Polenta Recipe

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