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Made it tonight. Biggest food success in my life! Try it if you have steak and crave Asian flavor.

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the Shelf Life of Food

Grilled Skirt Steak by Michael Symon, abc.co.com: Marinate for a minimum of 2 hours and preferably overnight in the fridge. Grill for 2-4 minutes per side. The refreshing marinade of balsamic vinegar, brown sugar, garlic, rosemary, chili flakes and olive oil would also work well with chicken or as a dressing for greens. #Grill #Beef #Skirt_Steak #Easy