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ROAST LEG OF LAMB

Herb Crusted Leg of Lamb

Grilled Eggplant with Garlic-Cumin Vinaigrette, Feta, and Herbs

Roast Leg of Lamb - it was my 1st time roasting lamb. I was nervous I'd over cook it and screw it up. Followed the instructions to the T and nailed it! It was awesome, tender and juicy despite trimming some of the fat.

Mushroom Tartlets with Garlic Herb Cheese | Annie's Eats