Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site
Lisa Clayton Snellen
Lisa Clayton Snellen • 2 years ago

Fruit curd is a dessert spread and topping usually made with lemon, lime,[1] orange or raspberry.[2] The basic ingredients are beaten egg yolks, sugar, fruit juice and zest which are gently cooked together until thick and then allowed to cool, forming a soft, smooth, intensely-flavored spread. Some recipes also include egg whites and/or butter.[3] In late 19th and early 20th century England, home-made lemon curd was traditionally served with bread or scones at afternoon tea as an alternative...