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Roast Chicken with Oven-Glazed Carrots and Warm Parsley Sauce

Gluten free • Paleo • Serves 4

Meat

3 whole lbs Chicken

Produce

1 Carrots
1 Flat-leaf parsley, leaves
1 Garlic cloves
1 Lemon, Zest and juice of

Condiments

1 Honey

Baking & Spices

1 Kosher salt and freshly ground black pepper
1 Of cayenne pepper

Oils & Vinegars

1 Olive oil
Bon Appetit Magazine
Bon Appetit Magazine • 2 years ago

$17 Roast Chicken for Four