Come on in! Join Pinterest only takes like a second or so.

Visit Site

Sun-Dried Tomato Stuffed Mushrooms

Vegetarian • Gluten free • 30 mins to make • Serves 16-18


1/4 cup Basil, fresh leaves
24 oz Button mushrooms, white
1/4 cup Flat-leaf parsley, fresh
4 cloves Garlic
5 Sun-dried tomatoes


1/2 cup Kalamata olives, pitted and chopped

Nuts & Seeds

1/4 cup Pine nuts


1/2 stick Butter
16 oz Mozzarella

Beer, Wine & Liquor

1 Splash White wine
Marybeth Castelletti
Marybeth Castelletti • 46 weeks ago

Sun-Dried Tomato Stuffed Mushrooms Pioneer Woman

Related Pins

Quick-Marinated Cherry Tomato Salad Recipe : Ree Drummond : Food Network -

Grilled Portobello Mushrooms with Quinoa and Sun-Dried Tomatoes

Sun dried tomato and mushroom pasta in a creamy garlic and basil sauce

Scalloped Potatoes with Cheddar and Parmesan in Sun Dried Tomato Pesto - These scalloped potatoes are made with broth, not milk, and get extra flavor from sun-dried tomato pesto. They are fabulous with roast chicken.

Portabella Mushrooms stuffed with tangy goat cheese, sun-dried tomatoes, and cooked spinach.