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Mocha Swirl Bread with Espresso Glaze

Vegetarian • 1 hr and 5 mins to make • Makes 8 1/2

Refrigerated

3 Eggs, large

Baking & Spices

1 2/3 cup All-purpose flour
2 tsp Baking powder
1/2 tsp Baking soda
2 tsp Cocoa powder
1/2 cup Cornmeal
3/4 cup Powdered sugar
1/2 tsp Salt
1 cup Sugar
2 tsp Vanilla extract, pure

Drinks

2 1/4 tbsp Espresso, instant powder

Dairy

8 tbsp Butter, unsalted
13/16 cup Greek yogurt

Liquids

1 2/3 tbsp Water
Krysten Maloney
Krysten Maloney • 1 year ago

Mocha swirl bread with espresso glaze