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Valentine’s Day on the Rocks - 1 ½ oz. Cherry vodka, 4 oz. Ginger ale, Splash of Grenadine, 1 Cherry

Ingredients: Vodka Ice 2 Packets of Crystal Light, individual serving sized Blender Directions: here’s a rough estimation: - Fill blender with ice 3/4 full. - Pour vodka to fill 1/3 of the pitcher - Add two packets of Crystal Light - Blend until smooth - Taste and adjust ice and vodka as needed

Blue curacao, peach schnapps and lemonade

Oscar Party Cocktail Recipe: Pear Vodka, Pineapple Juice, Cranberry Juice, and raspberry garnish by

Jolly Rancher (1.5 oz. Apple Pucker 1.5 oz. Peach Schnapps 1.5 oz. Cranberry Juice)

Blueberry Vodka Lemonade Ingredients: 2 oz. Stoli Blueberry vodka ¾ oz. house made lemonade ¼ oz. pomegranate juice Preparation: Shake and strain into a martini glass Garnish with 3 Blueberries. Can't wait to try this!!!

The Snowball | 2 oz (30 ml) Coco Lopez (sweetened coconut cream) 4 oz (60 ml) coconut milk beverage (from carton) 1/2 tsp (2 1/2 ml) lime juice, freshly squeezed 2 oz (30 ml) vanilla vodka Instructions 1. Add all ingredients into a shaker filled with ice. Cap the shaker and shake vigorously until well combined, about 20-30 seconds. 2. Pour content into a champagne flute and serve chilled.

Redhead in Bed — strawberry, citrus vodka, and white wine cocktail from @POPSUGAR Food

Midori Berry Bliss - 1.5 oz Midori Melon Liqueur, 1 oz Vanilla Vodka, 1/2 oz Skyy Infusions Raspberry, Splash of Pineapple juice, Splash of soda water. Garnish: Strawberry slices.

The 1966 Cosmopolitan • 1 1/4 oz vodka • 1 oz raspberry tincture • 3/4 fresh squeezed lemon juice • 3-4 drops of orange blossom water

RED BERRY SANGRIA. Made with Moscato, Red Berry Vodka, Sprite and berries.