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Peach, Mozzarella, and Basil Salad

Vegetarian • Gluten free • 10 mins to make • Serves 4


1 cup Basil, fresh leaves
3 Peaches, ripe

Baking & Spices

1/8 tsp Black pepper
1/4 tsp Kosher salt

Oils & Vinegars

2 tsp Olive oil, extra-virgin


8 oz Mozzarella, fresh
Renee Werner Keddington

Peach, Mozzarella, and Basil Salad

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