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Danielle Fite
Danielle Fite • 2 years ago

4 chicken breasts, cooked and cubed 2 packages crescent rolls (in the fridge section of the store- my favorite are Pillsbury- the store-brands usually don't roll-up as well!) 1 (8 oz) package cream cheese (low fat works fine for these), softened 2 Tbsp margarine OR butter, melted Mix together cooked chicken, softened cream cheese, and melted margarine. Roll out your crescents, place a heaping spoonful of chicken mixture on wide-end of crescent and roll it up. Place on large cookie sheet (I use my largest jelly-roll pan). Bake at 350 degrees for 12-14 minutes (watch for the rolls to turn golden). Makes 16 roll-ups.

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