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Bean and Chicken Sausage Stew

15 mins to make • Serves 4

Meat

1 12-ounce package Chicken sausage, fully cooked links

Produce

1 19-ounce can Cannellini beans
2 cloves Garlic
1 bunch Kale, leaves
1 14.5-ounce can Tomatoes

Canned Goods

1 14.5-ounce can Chicken broth, low-sodium

Baking & Spices

1 Kosher salt and black pepper

Oils & Vinegars

1 tbsp Olive oil

Bread & Baked Goods

1 loaf Country bread
Courtney Hart
Courtney Hart • 2 years ago

Bean and Chicken Sausage Stew