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COLD CARROT, ROSEMARY AND LEMON SOUP WITH PANCETTA TOPPING ... I'd have it warm, and without pancetta, but it sounds good!

tomato basil parmesan soup in the slow cooker

sounds divine! Slice potatoes (2lg) into very thin slices (1/4 inch). Toss potatoes in (3Tbsp) olive oil, Italian seasoning (1tbsp) and salt (1tsp) in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.

Grilled Three-Cheese Potatoes Recipe - "While this is delicious grilled, I've also cooked it in the oven at 350° for an hour. Add cubed ham to it and you can serve it as a full-meal main dish." —Margaret Hanson