Cream Cheese Lemon Bars - - 1 box lemon cake mix - 1/3 cup butter or margarine - softened - 1 egg - 8 ounces cream cheese - softened - 1 cup powdered sugar - 1/2 lemon - grated - 2 tablespoons lemon juice or 1/2 fresh squeezed lemon - 2 eggs - 1 teaspoon vanilla Serving Description: 1 bar Servings: 20 Enter desired servings: Container: 9 x 13 baking pan and a mixing bowl Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 ...
Peach dump cake----in da crockpot!!! 2 cans of peach pie filling emptied in bottom of crock. Microwave 1 stick of butter or marg til melted. Mix 1 box yellow cake mix with melted butter (will be crumbly). Crumble over peach pie filling. Set crock on low for 2-3 hours and enjoy!!! Also try cherry pie filling and dark chocolate cake mix for a black forest version!!!
Snickerdoodle Bars. These Snickerdoodle Bars just changed the whole game of snickerdoodle making. You get that yummy, buttery, cinnamon-sugary taste, but you only have to bake it one time. Not several batches, like the cookies. Yep, once. That's it. Mind = Blown.