Roasted Vegetable and Refried Bean Tostadas.
Refried Beans Without the Refry | "My father-in-law is from Mexico and taught me how to make refried beans 40 yrs ago and my family loved them, but I tried this recipe and they thought these were the best they've ever eaten (and we eat them about 4 times a week). The only thing different I did was add a piece of meat while cooking it really adds that little extra flavor. Love these beans!!!!"
Homemade Refried Beans are healthier and much more delicious than canned refried beans. Plus, you can make them for less than $0.30 per can! Give this recipe a try and you just might never buy canned refried beans again!