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Thai-Spiced Watermelon Soup with Crabmeat

Gluten free • Paleo • Serves 4

Seafood

2 cups 10 oz jumbo lump crabmeat, jumbo

Produce

1/4 cup Cilantro, fresh
1 tbsp Garlic
1 1/2 tbsp Ginger, fresh
1 Green chile such as thai or serrano, small hot
1 Lemongrass stalk, fresh
3 tbsp Shallot
5 cups Watermelon

Condiments

2 tbsp Lime juice, fresh

Baking & Spices

1 tsp Salt

Oils & Vinegars

3 tbsp Olive oil, mild
Rita Pattison
Rita Pattison • 2 years ago

Thai-Spiced Watermelon Soup with Crabmeat