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Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta. Wowzers!
Crockpot chicken pasta: 2 cans cream of chicken soup, 8oz cream I cheese, 1 packet zesty Italian dressing, 1/2 cup milk. Chicken breast chopped. Throw in crockpot, cook on low for 4 hours or until chicken is cooked. Cook pasta & throw in! Whoa, tastes awesome.