A previous pinner said:This was for dinner tonight with garlic bread! It is wonderful. I changed the recipe slightly... I doubled the sauce since I don't like dry pasta. I cut the lemon juice in half for the sauce since the chicken has a good flavor already. I used my inside grill with the panini grill plates instead of grilling outside. It will definitely be a repeat recipe at my house!
20 quick fixes for boneless chicken breasts