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"Frostbite" - 1½ oz tequila, - 1 oz cream, - ½ oz blue curaçao, - 1 oz chocolate liqueur, - ½ oz crème de menthe. Shake and strain into an ice-filled glass!

The Creme Brulee Cocktail | 1 oz Vanilla Vodka 1 oz Frangelico 1 oz Cointreau (or something similar)

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The Polynesian Cocktail: Ingredients: 1 and 1/2 oz. vodka 3/4 oz. Cherry Heering (or cherry brandy, in a pinch) 3/4 oz. fresh lime juice 1 teaspoon superfine or powdered sugar! Mix & serve CHEERS!

“the fall cocktail” — 1½ oz. Pear Vodka, ¾ oz. Cranberry Liquor and 1 oz. Apple Juice. "The Marketplace for Adults with Taste" @LiquorListcom #LiquorList

The Candied Yam: 1½ oz gin (Bulldog is preferred) 1 oz roasted sweet potato puree ½ oz. hazelnut liqueur ½ oz. simple syrup ½ oz fresh lemon juice Dash of vanilla extract Twist of lemon Shake all ingredients vigorously and strain into a rocks glass over fresh ice. Garnish with a lemon twist.

2 oz SKYY Infusions Moscato Grape, 1 oz Cynar, 1 oz lime juice, 1 oz simple syrup, 1/2 oz Pierre Ferrand Dry Curaçao, 6 basil leaves, 7 grapes, In a cocktail shaker, add all ingredients including basil. Shake and double strain into a rocks glass over ice. Garnish with basil and grapes.