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Whole-Wheat Vegan Chocolate Avocado Cake Recipe « Chef Marcus Samuelsson
Peas with Lemon, Mint, and Scallions by Susie Middleton, finecooking: Fresh peas should not really be available year-round at the grocery store, as they don’t store well but don't hesitate to use frozen peas. #Peas #Mint #Spring
Crostini with Peas, Mint and Parmesan
Ricotta Dumplings with Kale Pesto
Peruvian Bean Bowl by Eats Well With Others
Paneer with Peas and Chili Sauce
Chickpea Dumplings in Curry Tomato Sauce