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Rustic Tomato & Mozzarella Tart

25 mins to cook


2 tbsp Basil, fresh
1 Garlic clove
2 Red and yellow tomatoes, ripe

Baking & Spices

1 Salt

Oils & Vinegars

1 Olive oil


1 tbsp Butter, unsalted
4 tbsp Cheese, grated hard
3/4 cup Whole-milk mozzarella cheese


8 By-10-inch rectangle of frozen puff pastry, cut in half and thawed in the refrigerator
Lawanna Morris
Lawanna Morris • 1 year ago

Rustic Tomato & Mozzarella Tart | Williams-Sonoma

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