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Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans

Serves 12

Produce

12 Mission figs, fresh black

Condiments

1 Honey

Oils & Vinegars

1 Olive oil

Nuts & Seeds

6 Pecan, halves

Dairy

2 oz Blue cheese

Other

6 thin slices Proscuitto, 2 to 3 ounces, cut in half lengthwise
Simona Demeter
Simona Demeter • 2 years ago

Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans

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