Categories
Log in
There’s so much more to discover
Visit Site

Stuffed Peppers

Gluten free • 50 mins to prepare • Serves 8

Produce

2 tbsp Cilantro, fresh
1 11 ounce can Corn with sweet peppers, whole kernel
2 cloves Garlic
1/2 cup Onion
1/2 tsp Oregano, dried
8 Sweet peppers, green yellow, and/or red
1 14 1/2 ounce can Tomatoes

Canned Goods

2 14 ounce can Chicken broth, reduced-sodium

Pasta & Grains

1 1/2 cups Brown rice

Baking & Spices

1/2 tsp Black pepper, ground
1/8 tsp Paprika
1/4 tsp Salt

Oils & Vinegars

2 tsp Olive oil
Tracy Swedahl
Tracy Swedahl • 2 years ago

Stuffed Peppers