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Chili-Rubbed Pork Tenderloin

Gluten free • Paleo • 35 mins to make • Serves 4


1 Pork tenderloin (about 1 pound)


3 Garlic cloves

Baking & Spices

1 tbsp Chili powder
1 Salt and freshly ground pepper, Coarse
1 1/2 tbsp Sesame seeds

Oils & Vinegars

3 tbsp Olive oil, extra-virgin
Melinda Alcaraz Angulo
Melinda Alcaraz Angulo • 2 years ago

chili-rubbed pork tenderloin

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