Categories
Log in
There's more to see...
Sign up to see the rest of what's here!
Visit Site

Triple-Cabbage Slaw

15 mins to make • Serves 4

Produce

1 tbsp Chives, fresh
1 tsp Gingerroot
1 1/2 cups Green cabbage
1/2 cup Red cabbage

Condiments

3 tbsp Orange marmalade

Oils & Vinegars

2 tbsp Rice vinegar

Other

2 cups Thinly sliced chinese (napa) cabbage
Cindy Hill
Cindy Hill • 2 years ago

Triple-Cabbage Slaw

Related Pins

Sicilian Rice Balls by squidoo: Arancini are little oranges because that is what they resemble when they emerge from the fryer. Short grain rice is essential for this recipe, the balls of rice will not be glutinous without it, use a risotto rice.The shapes and fillings very over Sicily as a very very rough rule, the round arancini's are made with a meat sauce, pear shaped arancini's contain chicken and the oval are made with ham and cheese and a bechamel sauce... #Rice_Balls #Arancini #Sicily

Crockpot Chicken Wild Rice Soup with mirepoix (simply a mix of chopped celery, onions and carrots)

Sea Salt & Vinegar Baked Sweet Potato Chips

Chinese cabbage salad- the dressing is fabulous

Quinoa Veggie “Fried Rice”

Peach and Blackberry Slaw