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Cedar-Planked Salmon with Horseradish-Chive Sauce

Mexican Corn on the Cob by damndelicious: This is the best way to serve corn, brushed with melted butter and sprinkled with chili powder, cheese and lime! #Corn #Mexican

Reduced-fat sour cream (in place of full-fat) lowers the calorie count without losing taste -- Cucumber Salad with Sour Cream and Dill Dressing Recipe

Loaded Baked Potato Dip 8oz sour cream (light is ok) 4oz cream cheese at room temp 8oz grated sharp cheddar 8 slices bacon, cooked & crumbled 1/4c snipped chives, plus more for garnish 1T powdered ranch seasoning mix 1/4t Worcestershire Combine sour cream, cream cheese, & cheddar. Stir til well mixed. Fold in bacon, chives, ranch mix, & Worcestershire. Chill a minimum of 2 hours or overnight. Bring to room temp before serving. Serve w/ homemade chips or thick-cut store bought chips.

Mexican Street Corn.. get that corn outta my face! ;)

Mexican Corn on the Cob - This is the best way to serve corn, brushed with melted butter and sprinkled with chili powder, cheese and lime!

Snow Grapes ~ So refreshing, juicy and naturally sweet! This is always the talk of any party and gets eaten quickly... Easy to make!