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Weight Watcher Crab Rangoon

25 mins to make • Serves 1

Seafood

4 oz Surimi imitation crabmeat

Produce

1 Green onion, small

Condiments

1/8 tsp Worcestershire sauce

Baking & Spices

1/8 tsp Garlic salt

Bread & Baked Goods

14 Wonton wrappers

Dairy

3 oz Cream cheese
Emily Hostetler
Emily Hostetler • 2 years ago

appetizer