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Sausage Stuffed Shells Recipe with Spinach

50 mins to make • Serves 4

Meat

1 lb Pork sausage, fresh links

Produce

1 tbsp Garlic
1 (14-ounce) can Tomatoes

Pasta & Grains

16 Pasta shells, jumbo

Baking & Spices

1 Salt and freshly ground pepper

Dairy

1/2 cup Mozzarella cheese
1/2 cup Ricotta cheese

Other

1 cup Frozen spinach, thawed and squeeze dry
Julie Davis
Julie Davis • 2 years ago

Baked Shells with Sausage and Spinach by inspiredtaste: Oh yum! #Pasta #Sausage #Spinach #Shells_with_Pasta&_Spinach #inspiredtaste