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Pineapple-Serrano Pico de Gallo

Vegan • Gluten free • 15 mins to make • Serves 8

Produce

1/4 cup Cilantro, fresh
3 Limes (about 1/3 cup), Juice of
1 Pineapple, large
1/4 cup Red onion
2 Serrano peppers
2 Tomatoes, medium

Baking & Spices

1 tsp Sea salt

Oils & Vinegars

1/4 cup Olive oil

Snacks

1 Tortilla chips
Tanja Funk
Tanja Funk • 2 years ago

Pineapple-Serrano Pico de Gallo

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