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Parmesan Tilapia

Gluten free


2 lbs Tilapia, fillets


1/4 tsp Basil, dried
1/8 tsp Onion powder


2 tbsp Lemon juice, fresh
3 tbsp Mayonnaise

Baking & Spices

1/4 tsp Black pepper, ground
1/8 tsp Celery salt


1/4 cup Butter
1/2 cup Parmesan cheese
Diane Shogren
Diane Shogren • 2 years ago

Parmesan Tilapia... been making this for years and my family ♥'s it! Simple, delicious. (I bake at 400 for about 20 mins and broil briefly to brown the top at the end)