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Polly’s Pink Stuff (Raspberry Jello Mold)

Gluten free • 15 mins to make

Produce

1 16 oz. can Pineapple

Baking & Spices

1 small container Cool whip

Dairy

2 cups Buttermilk

Desserts

1 large box Jello raspberry gelatin
Debbie Alexander
Debbie Alexander • 1 year ago

A retro recipe for a festive raspberry gelatin mold

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