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Balsamic Fig Chutney with Roasted Grapes

Vegan • Gluten free • Paleo • Serves 1


1 Black tea chai tea bags
1 Calimyrna figs, dried
1 Garlic cloves
1 Grapes, seedless red
1 Green onions
1 Orange


1 Balsamic vinegar, aged
1 Black olives, pitted large
1 Green olives, pitted large

Baking & Spices

1 Black pepper, ground
1 Kosher salt, coarse

Oils & Vinegars

1 Olive oil, extra-virgin


1 Water
Amy Kliesch
Amy Kliesch • 2 years ago

Balsamic Fig Chutney with Roasted Grapes: Recipe

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