Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Skinny Coconut Shrimp

Serves 8


1 Egg, large


1/2 cup Apricot preserves

Baking & Spices

2 tbsp All purpose flour
3/4 tsp Red pepper flakes
1 pinch Salt

Oils & Vinegars

1 tbsp Rice wine vinegar

Nuts & Seeds

9/16 cup Coconut, sweetened

Bread & Baked Goods

9/16 cup Panko crumbs


1 lb (24) large raw shrimp, peeled and deviened (weight after peeled)
Jacquie George
Jacquie George • 2 years ago

Yeah, this is definitely on my to-do list.

Related Pins

15-Minute Skinny Shrimp Scampi -- fast, healthier, and SO tasty!!