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4 Tbsp gelatin (6 envelopes).1 cup cold water, 1 1/2 cups boiling water, 4 cups sugar,1/4 tsp flavored extract, 1-2 drops coloring. Soften gelatin in cold water for five minutes. Stir in boiling water. Then sugar. Boil 25 minutes. Stir constantly. Pour mixture into 4 pans. Add 1/4 tsp extract. 1-2 drops color to each pan. Cover overnight in the fridge. Cut using a knife dipped in hot water. Roll in sugar. Place on wax paper at room temperature; two days to crystallize.