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Sweet Potato Pie Cupcakes with Marshmallow Frosting

Vegetarian • Makes 12 cupcakes

Produce

6 oz Sweet potato, cooked

Refrigerated

1 Egg, large

Condiments

1 1/2 cups Marshmallow fluff

Baking & Spices

1 1/4 cups All-purpose flour
1 1/4 tsp Baking soda
1 1/3 cups Brown sugar, loosely packed
1/2 tsp Cinnamon
1 Frosting
1/4 tsp Nutmeg
3 cups Powdered sugar
1/4 tsp Salt
1/2 tsp Sugar
5 tsp Vanilla

Bread & Baked Goods

1 Cupcakes
1 Graham crust

Snacks

1/2 cup Graham cracker crumbs

Dairy

1 2 cup butter (1 stick)
10 tbsp Butter, unsalted
1/2 cup Milk
Robin Pryor
Robin Pryor • 1 year ago

sweet potato pie cupcakes with marshmallow frosting.