Slow cooker quick grits. I tried this and it was easy but cook 1 hour on low then stir and 1 hour on high. At the end I stirred in evaporated milk and cheddar cheese.
Grits, which are made from coarsely ground corn, are a Southern breakfast favorite eaten plain, with milk and sugar or seasoned with salt, pepper and butter. Cooks have fashioned a few creative recipes with grits, including shrimp and grits, and grits often show up on pricey restaurant menus, at din...
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26 Things You Can Do With A Crock Pot -I especially like the brownies, banana bread, and breakfast casserole. Good ideas.