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Skirt Steak and Bok Choy Stir-Fry

Gluten free


1 lb Skirt steak


1 large head Bok choy
4 Carrots, medium
2 Garlic cloves
1/4 cup Peanuts


1 tbsp Honey
1 tbsp Peanut butter
2 tbsp Soy sauce

Pasta & Grains

1 Rice, Cooked

Baking & Spices

1 tbsp Cornstarch
1 Salt and ground pepper, Coarse

Oils & Vinegars

2 tbsp Rice vinegar
1 tsp Vegetable oil
Lauren's Latest
Lauren's Latest • 2 years ago


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